Chicken Club Crunchwrap
In collaboration with
20m
Time
Price
Easy
Difficulty
“Try this #twisted club sandwich, here made with Vivera into a banging crunchwrap”
— Philip

Ingredients

Serves 1

Method

Step 1

Take a small bowl and use it to make a smaller wrap out of one of the large ones

Step 2

Chop up the Vivera Plant Chicken Breast Style into bite-sized pieces then fry off with the Vivera Plant Bacon until golden

Step 3

Assemble the wrap: spread a tablespoon of mayo on the large wrap then top in order with cheese, the Plant chicken and bacon, tortilla chips, tomato, lettuce and the smaller wrap

Step 4

Fold in the edges of the larger wrap over the smaller one until enclose, and use a plate to hold it shut while you heat up some oil for frying.

Step 5

Fry the wrap off, crimped side down first, till golden and crunchy on both sides; meanwhile mix together the remaining mayo with the chipotle paste and a little water to make the chipotle mayo

Step 6

Once the crunch wrap is crunchy, remove from the pan, chop in half and enjoy!
Feasty logo
Psst. This is better in the app.
It's totally free, too.
Get the app
Or continue on our website
Feasty logo
Psst. There's more in the app.
It's totally free, too.
Get the app