Chorizo and Prawn Linguine

Name: Chorizo and Prawn Linguine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2
Cuisine: Italian
Ingredients: 200g linguine; 125g king prawns; 2 tbsp olive oil; 3 shallots; 1/2 tsp cumin; 125g chorizo; 3 cloves garlic; 2 red chillies; 1 stir in sun dried tomato sauce; 1 stir in garlic and tomato sauce; 1/2 tsp mixed herbs; 1/2 tsp smoked paprika; 1/2 tsp crayfish stock powder; 1/2 tsp ground coriander; 1 jar tomato and basil pasta sauce

45m

Time

Price

Standard

Difficulty

“Chorizo and Prawn linguine in tomato sauce.”

— Bee

Method

Step 1

Start by pouring olive oil into the pan. Dice up shallots and add them into the pan. Dice or mince garlic and chilli and add this in as well. Fry and mix well. Begin to boil your pasta.

Step 2

Pour in all of your sauces and stir with the onions, garlic and chilli.

Step 3

Add in your cumin, mixed herbs, coriander, paprika and fish stock powder. Stir and combine well and bring your sauce to a gentle simmer on a low heat.