Start by placing your wings into a bowl. Then sprinkle over all of the seasonings in the ingredients list (minus the sweet chilli sauce). Glug over olive oil and jerk paste and mix well with your hands. Cover and leave to marinate for at least two hours
Step 2
Next, place your wings on an air-fryer rack and cook in the air-fryer at 190C for forty minutes
Step 3
Remove the wings from the air-fryer and place into a large mixing bowl. Pour over one to two tbsp of sweet chilli sauce and begin to toss the wings making sure all are coated. Serve and enjoy