Lobster roll

Name: Lobster roll
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Cuisine: American
Ingredients: 1 hotdog roll; 1 lobster tail; 1/2 tsp old bay seasoning; 1 tsp chilli flakes; 1 tbsp light mayonnaise; 1 tsp chopped chives

Easy

20 min

$ $ $

Description

🦐 Seafood

🥪 Lunch

🇺🇸 American

The champion of hot sandwiches, this lobster roll can be ready in under half an hour!

Ingredients

Serves 1

1 hotdog roll

1 lobster tail

1/2 tsp old bay seasoning

1 tsp chilli flakes

1 tbsp light mayonnaise

1 tsp chopped chives

Method

Step 1

Firstly, toast off your hot dog roll. Meanwhile you can prepare your lobster, by cutting the underside of the tail shell, pulling open to reveal the flesh inside, and then cutting it into small pieces

Step 2

Once your roll is toasted off, fry your lobster till cooked, then add the old bay, some salt, and after a stir, the chilli flakes

Step 3

Tip the cooked meat into a bowl and add the mayonnaise and chives; stir to combine

Step 4

Scoop the meat into the roll, and enjoy!

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