Raspberry Almond Butter Cups
Description
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Vegetarian
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Vegan
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Dairy-free
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Snack
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Dessert
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Simple Eats
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Baking
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Healthy
A really tasty high protein snack, brilliant to take on the go or eat all in one!
Ingredients
Serves 6
Method
Step 1
Start by mashing the banana in a bowl with a fork
Step 2
Mix in the oats and add the cinnamon
Step 3
Spray a muffin tin with oil and press down the banana oat mixture to fit each case
Step 4
Bake at 180ΒΊC for 30 minutes
Step 5
Fill the cups with almond butter and press in your raspberries
Step 6
Melt the chocolate and coconut oil together and pour evenly over the cups
Step 7
Freeze the cups for 1 hour, serve and enjoy!
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