Roast Cauliflower in Satay Sauce
10m
Time
Price
Easy
Difficulty
“A strong veggie challenge to a steak for dinner, these cauliflower steaks with satay sauce are insane!”
— Ara

Ingredients

Serves 1

Method

Step 1

Add your brown sugar, peanut butter, soy sauce, white miso paste, grated ginger, garlic-infused oil (or fresh garlic), and lime juice to a bowl and mix.

Step 2

Cut your cauliflower into 1 inch steaks. Season them with salt, peper, Chinese 5 spice and some olive oil.

Step 3

Add a tbsp olive oil to a pan over medium to high heat until you get a golden brown crust. Reduce the heat and add some butter and rosemary and baste with the juices. Cook for 10/15 minutes and they're done
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Psst. There's more in the app.
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