Spicy Korean Ramen
10m
Time
Price
Easy
Difficulty
“Full of flavour”
— Hannah and Jabari
Ingredients
Serves 1
Method
Step 1
Put water to boil. Wash and slice bok choy. Boil for 3 minutes. Cut the fish cakes
Step 2
Add fish cakes and noodles to the boiling water. Cook for 3 minutes
Step 3
Chop green onion. Transfer the noodles to a bowl. Add mayo and seasoning packets. Top with green onions and stir till combined. Garnish with sesame seeds and fish cakes
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Spicy Korean Ramen
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