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Stewed Lamb Chops

Easy

70 min

$ $ $

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Stewed Lamb Chops

Name: Stewed Lamb Chops
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 2
Ingredients: 500g lamb chops; ½ sweet pepper; ½ onion; ½ tin plum tomatoes; 2-3 cloves garlic; 1tsp green seasoning; 2tsp jerk marinade; 1tbsp all-purpose seasoning; 1 Maggi cube; 1 beef stock cube; ½tsp dried rosemary; 1tsp smoked paprika; 1tsp browning; 1tsp liquid Maggi seasoning; 1tsp brown sugar; Black pepper

Easy

70 min

$ $ $

Description

🥮 Comfort Food

🚫 Dairy-free

🍴 Dinner

❤️ Wholesome n' Hearty

This stewed lamb dish is an ultimate comfort food, served with leftover veggies this is a great way to clear out the fridge

Ingredients

Serves 2

500g lamb chops

½ sweet pepper

½ onion

½ tin plum tomatoes

2-3 cloves garlic

1tsp green seasoning

2tsp jerk marinade

1tbsp all-purpose seasoning

1 Maggi cube

1 beef stock cube

½tsp dried rosemary

1tsp smoked paprika

1tsp browning

1tsp liquid Maggi seasoning

1tsp brown sugar

Black pepper

Method

Step 1

Season the lamb with green seasoning, jerk marinade, all-purpose seasoning, rosemary, smoked paprika, browning, liquid Maggi seasoning, black pepper Maggi cube and stock cube and mix well, then refrigerate overnight

Step 2

Get a pan on a high heat and add the lamb to brown. Chop the onion, pepper and garlic

Step 3

Add the vegetables and chopped tomatoes to the pan, then add a little water to the bowl that you marinated the lamb in and pour into the pan and do the same for the tinned tomatoes

Step 4

Mix and cook with a lid on for 45 minutes

Step 5

Add the sugar and cook for a further 10-20 minutes or until the lamb is tender and the sauce has thickened. Serve and enjoy!

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