The Po’ Boy 🇺🇸
1h 20m
Time
Price
A challenge
Difficulty
“Fried Shrimp in a sandwich. Only in America.”
— Harry Heal

Ingredients

Serves 1

Method

Step 1

Begin with adding all of the ingredients for the sauce in a bowl and mix well: that's the mayo, 2 dill pickles, lemon juice, hot sauce, capers, paprika, mustard, Worcestershire sauce and garlic cloves

Step 2

Then slice the tomatoes, pickles and shred the lettuce. Leave in the fridge whilst you prepare the shrimp

Step 3

Add the spices in a bowl and mix well. Pour half over the shrimp and make sure they are evenly coated. Then in a separate bowl, pour in the buttermilk and hot sauce, mix well and add the shrimp

Step 4

Finally, add the flour, polenta and the rest of the spices in a bowl and mix until well combined. Throw in the shrimp and shake well until they are coated thoroughly. Leave in the fridge for 20 minutes

Step 5

Heat the oil to 180c/350f and fry the shrimp until golden brown and crispy. Serve in warm French bread and enjoy!
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Psst. There's more in the app.
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