35m
Time
Price
Standard
Difficulty
“The ultimate breakfast burger, packed with Ara's signature chilli jam!”
— Ara
Ingredients
Serves 1
Method
Step 1
Add some olive oil and salt to the turkey bacon, lay down on some grease proof paper and place into the oven for around 15-20 minutes at 180 degrees Celsius
Step 2
Slice your onion sideways into rings, and cook in some butter and olive oil over a low heat. Add some saffron halfway through cooking your onions
Step 3
Add your goose fat to a pan over high heat. Season your burger with salt on both sides and add to the pan. Flip after 3 minutes, turn the heat down, and cook for a further 3 more minutes on a low heat. Then, cover the burger with the American cheese, add an egg to the pan and cook for a further 2 minutes
Step 4
Toast your burger buns in the same pan, face down, for a minute or until lightly toasted
Step 5
Assemble your burger starting with the bun, lettuce, burger, onions, turkey bacon, egg, chilli jam, and bun! Enjoy!
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